TASTING MENU $50 (All 4 Courses)

8-20-26 thru 8-26-26

MELANZANE SICILIANE -$16 (For a full order)

CHARGRILLED BREADED SICILIAN EGGPLANT TOPPED WITH FRESH POMODORO SAUCE

RISOTTO VEGETALI - $26 (For a full order)

ARBORIO RICE SAUTÉED IN A VEGETABLE STOCK WITH SEASONAL VEGETABLES (CARROTS,ASPARAGUS,SPINACH,ZUCCHINI) MUSHROOMS AND PARMIGIANO CHEESE

POLLO DEL CACCIATORE - $28 (For a full order)

CHICKEN MEDALLIONS SAUTÉED WITH SEASONAL VEGETABLES AND OLIVES IN A WHITE WINE TOMATO SAUCE

CRÈME CARAMEL - $8 (For a full order)

DELICATE CUSTARD TOPPED WITH A RICH LAYER OF CARAMEL